Product Code: 13937
GTIN: 10037638039376
Gross Weight: 10.92 lb
Net Weight: 10 lb
Case Height: 8.75 Inches
Case Length: 11.75 Inches
Case Width: 9.19 Inches
TI/HI: TI:17 HI:9
PALLETIZATION & STORAGE:Shelf Life: 365 days
Store Temp: Max 10 °F
- Preheat oven to 400 °F.
- Place frozen chicken pieces in a single layer on ungreased baking pan.
- Bake uncovered for 25 minutes.
- Insert a meat thermometer into the thickest portion of the product. Continue
- Preheat oven to 350 °F.
- Place frozen chicken pieces in a single layer on ungreased baking pan.
- Bake uncovered for 12 minutes.
- Insert a meat thermometer into the thickest portion of the product. Continue
Nutrition Facts
About 41 servings per container
Servings size: 4 OZ| Amount Per Serving | ||
|---|---|---|
| Calories | 260 | |
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 2g | 9% | |
| Trans Fat 0g | ||
| Total Carbohydrate 26g | 10% | |
| Dietary Fiber 1g | 3% | |
| Total Sugars 0g | ||
| Added Sugars 0g | 0% | |
| Cholesterol 45mg | 14% | |
| Sodium 1140mg | 49% | |
| Protein 16g | ||
| Vitamin A 5.71mcg | 0% | |
|---|---|---|
| Calcium 20mg | 2% | |
| Iron 1.5mg | 8% | |
| Potassium 220mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
CONTAINS UP TO 20% SOLUTION OF WATER, SALT, SODIUM PHOSPHATES. BREADED, BATTERED AND PREDUSTED WITH: BLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED CORN STARCH, SALT, LESS THAN 2% OF EACH OF THE FOLLOWING: YELLOW CORN FLOUR, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), FLAVOR (MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, FLAVOR, HYDROLYZED CORN GLUTEN), SOYBEAN OIL, DRIED GARLIC, DRIED ONION, SILICON DIOXIDE ADD AS AN ANTICAKING AGENT. COATED WITH: WHEAT FLOUR. BREADING SET IN VEGETABLE OIL.
Contains:Wheat