Product Code: 111324
GTIN: 10077013020261
Case Weight: 10.82 Pound
Net Weight: 2 Pound
Case height: 8.75 Inches
Case Length: 11.75 Inches
Case Width: 2 Inches
TI/HI: TI:17 HI:9
PALLETIZATION & STORAGE:Shelf Life: 365
Store Temp °F: Min-10, Max10
Cooking Instructions: oven: conventional oven: preheat oven to 400°f. place frozen chicken pieces in a single layer on an ungreased baking pan. bake uncovered for 25 minutes. continue cooking until the internal temperature reaches 165°f.preheat frying oil to 350°f. place frozen chicken pieces into frying oil. fry for 6 minutes. insert a meat thermometer into the thickest portion of the product. continue cooking until the internal temperature reaches 165°f.convection oven: preheat oven to 350°f. place frozen chicken pieces in a single layer on an ungreased baking pan. bake uncovered for 12 minutes. insert a meat thermometer into the thickest portion of the product. continue cooking until the internal temperature reaches 165°f.
Nutrition Facts
42 serving size per package
Servings size: 4 Pieces (108G)| Amount Per Serving | ||
|---|---|---|
| Calories | 250 | |
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 2g | 9% | |
| Trans Fat 0g | ||
| Monounsaturated Fat 2.5g | ||
| Polyunsaturated Fat 6g | ||
| Cholesterol 50mg | 16% | |
| Sodium 540mg | 23% | |
| Dietary Fiber <1g | 2% | |
| Total Sugars <1g | ||
| Added Sugars 0g | ||
| Protein 17g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
contains up to 10% solution of water, modified food starch, salt, and sodium phosphates
Battered with:batter mix [yellow corn flour, bleached wheat flour, modified corn starch, salt, leavening (sodium aluminum phosphate, sodium bicarbonate), dried whey, spices, garlic powder, onion powder, dried whole eggs], water, corn oil
Breading setin vegetable oil