- GTIN:
- #10077013139543
- SKU:
- #13954
Halal Chicken Breast Chunk Fritters 2/5# Ready To Cook
Case Information
- Case Weight:
- 10.92 lb
- Net Weight:
- 10 lb
- Case Height:
- 9.1875 IN
- Case Length:
- 8.75 IN
- Case Width:
- 11.75 IN
- TI/HI:
- 17:9
Palletization & Storage
- Shelf Life:
- 365 Days
- Storage Temp:
- -10 °F-10 °F
Preparation & Cooking
-
Conventional Oven
- Preheat oven to 400°F.
- Place frozen chicken pieces in a single
layer on ungreased baking pan. - Bake uncovered for 25 minutes.
Insert a meat thermometer into the thickest portion of the
product.Continue heating until internal temperature reaches 165°F.
-
Convection Oven
- Preheat oven to 350°F.
- Place frozen chicken pieces in a single
layer on ungreased baking pan. - Bake uncovered for 12 minutes.
Insert a meat thermometer into the thickest portion of the
product.Continue heating until internal temperature reaches 165°F.
-
Deep Fryer
- Preheat fryer oil to 350°F.
- Place frozen chicken pieces into frying oil.
- Fry for 6 minutes.
- Insert a meat thermometer into the thickest portion of the product.Continue cooking until internal temperature reaches 165°F.
About 41 servings per container
- Serving Size
- 4 OZ (112g)
Amount Per Serving
- Calories
- 260
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13%
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9%
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14%
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49%
|
|
10%
|
|
3%
|
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|
0%
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The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains Up To 20% Solution Of Water, Salt, Sodium Phosphates. Breaded, Battered And Predusted With: Bleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Salt, Less Than 2% Of Each Of The Following: Yellow Corn Flour, Spices, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Flavor (Maltodextrin, Autolyzed Yeast Extract, Flavor, Hydrolyzed Corn Gluten), Soybean Oil, Dried Garlic, Dried Onion, Silicon Dioxide Add As An Anticaking Agent. Coated With: Wheat Flour. Breading Set In Vegetable Oil. Contains: Wheat













