- GTIN:
- #10075632444420
- SKU:
- #44442
Golden Breaded Tenders 2/5# Ready To Cook
Case Information
- Case Weight:
- 10.67 lb
- Net Weight:
- 10 lb
- Case Height:
- 9.7500 IN
- Case Length:
- 11.7500 IN
- Case Width:
- 9.1875 IN
- TI/HI:
- 17:8
Palletization & Storage
- Shelf Life:
- 365 Days
- Storage Temp:
- 10 °F
Preparation & Cooking
-
Conventional Oven
- Preheat oven to 375°F.
- Place frozen chicken pieces in a single layer on ungreased baking pan.
- Bake uncovered for 28 minutes.
- Insert a meat thermometer into the thickest portion of the product. Continue heating until internal temperature reaches 165°F.
-
Convection Oven
- Preheat oven to 375°F.
- Place frozen chicken pieces in a single layer on ungreased baking pan.
- Bake uncovered for 13 minutes.
- Insert a meat thermometer into the thickest portion of the product. Continue heating until internal temperature reaches 165°F.
-
Deep Fryer
- Preheat fryer oil to 350°F.
- Place frozen chicken pieces into frying oil.
- Fry for 6 minutes.
- Insert a meat thermometer into the thickest portion of the product. Continue cooking until internal temperature reaches 165°F.
About 38 servings per container
- Serving Size
- 2 Pieces (120g)
Amount Per Serving
- Calories
- 250
|
13%
|
|
18%
|
|
|
|
13%
|
|
30%
|
|
7%
|
|
4%
|
|
|
|
0%
|
|
40%
|
|
|
|
|
|
|
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
CONTAINS UP TO 15% SOLUTION OF WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES. BREADED WITH: BLEACHED WHEAT FLOUR, CORN FLAKECRUMBS [CORN, SUGAR, MALT FLAVORING (FROM BARLEY), SALT, REDUCED IRON, VITAMIN C (SODIUM ASCORBATE, ASCORBIC ACID), NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN A PALMITATE, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMINE HYDROCHLORIDE), FOLIC ACID, VITAMIN D3, VITAMIN B12], SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SOYBEAN OIL (AS A PROCESSING AID), SUGAR,YEAST, EXTRACTIVES OF PAPRIKA. BATTERED WITH: WATER, WHEAT FLOUR, RICE FLOUR, BUTTERMILK BLEND (BUTTERMILK, WHEY SOLIDS), LEAVENING(SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), WHEY PROTEIN CONCENTRATE, SOYBEAN OIL, METHYLCELLULOSE GUM, EXTRACTIVES OF PAPRIKA. PREDUSTED WITH: WHEAT FLOUR, RICE FLOUR, WHEAT GLUTEN, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL (AS A PROCESSING AID). BREADING SET IN VEGETABLE OIL Contains: Milk, Wheat