Recipe Preparation
Ingredients
- 1 eachFully Cooked Dark Chicken Sausage Patty
- 1 eachBiscuit
- 0.5 ozEgg patty
Method
Prepare the Fully Cooked Dark Chicken Sausage Patty according to package instructions.
Heat the egg according to package instructions.
Split the biscuit in half. Place one sausage patty and one egg patty on the bottom half, then close with the top half of the biscuit and serve.
Enjoy!