Full Recipe

Buffalo Chicken Sub

A whole grain hoagie roll, stuffed with Gold Kist® Chicken Whole Grain Breaded Nuggets tossed in a Buffalo-style sauce, finished with a drizzle of Bleu cheese dressing.

Recipe Preparation

Yield:
100 servings

Ingredients

  • 20 lb
    Gold Kist® FC Whole Grain Breaded Nugget SY 30#
  • 6 1/4 qt
    Buffalo sauce (low sodium)
  • 100 Rolls
    Whole wheat hoagie rolls
  • 6 1/4 c
    Lite Blue cheese dressing

Method

  1. Preheat oven to 350˚F. Arrange chicken nuggets in a single layer on an ungreased sheet pan. Bake for 10-14 minutes in a conventional oven or8-10 minutes in a convection oven or until product reaches 165˚F.

  2. In a large bowl, toss nuggets with Buffalo sauce.

  3. To assemble each sandwich, place five nuggets inside a hoagie roll and drizzle with Bleu cheese dressing.

  4. Serve immediately.