Product Code: 13617
GTIN: 10037638036177
Case Weight: 10.97 Pound
Net Weight: 10 Pound
Case height: 9.75 Inches
Case Length: 11.75 Inches
Case Width: 10 Inches
TI/HI: TI:17 HI:8
PALLETIZATION & STORAGE:Shelf Life: 365
Store Temp °F: Min-10, Max10
Cooking Instructions: oven: conventional oven: preheat oven to 350 degrees f. place frozen chicken pieces in a single layer on ungreased baking pan. bake uncovered for 35 minutes. convection oven: preheat oven to 375 degrees f. place frozen chicken pieces in a single layer on ungreased baking pan. bake uncovered 16 minutes.preheat fryer oil to 350 degrees f. place frozen chicken pieces into frying oil. fry for 6 minutes.insert a meat thermometer into the thickest portion of the product. continue cooking until the internal temperature reaches 165 degrees f.preheat oven to 375 degrees f. place frozen chicken pieces in a single layer on ungreased baking pan. bake uncovered 16 minutes.
Nutrition Facts
38 serving size per package
Servings size: 2 Pieces (120G)| Amount Per Serving | ||
|---|---|---|
| Calories | 280 | |
| % Daily Value* | ||
| Total Fat 11g | 15% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | 0% | |
| Monounsaturated Fat 2.5g | 0% | |
| Polyunsaturated Fat 6g | 0% | |
| Cholesterol 50mg | 17% | |
| Sodium 690mg | 30% | |
| Dietary Fiber <1g | 3% | |
| Total Sugars 0g | ||
| Added Sugars 0g | ||
| Protein 19g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
contains up to 15% solution of water, sodium phosphates, salt, isolated soy protein with less than 2% lecithin
Battered with:bleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified corn starch, salt, less than 2% of each of the following: yellow corn flour, spices, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), maltodextrin, flavor (maltodextrin, autolyzed yeast extract, flavor, hydrolyzed corn gluten), soybean oil, dried garlic, dried onion, hydrolyzed corn gluten, silicon dioxide add as an anticaking agent
Breading setin vegetable oil
Predusted with:wheat flour, rice flour, wheat gluten, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), soybean oil (as a processing aid)
Contains:soy, wheat