Product Code: 1230
GTIN: 10041723002305
Gross Weight: 31.73 lb
Net Weight: 30 lb
Case Height: 11.44 Inches
Case Length: 17.0 Inches
Case Width: 13.0 Inches
TI/HI: TI:8 HI:7
PALLETIZATION & STORAGE:Shelf Life: 365 days
Store Temp: Max 10 °F
Preheat oven to 350°F. Place frozen chicken pieces in a 1” layer in an ungreased hotel pan. Bake covered for 90 minutes. Insert a meat thermometer into the thickest portion of the product. Continue heating until the internal temperature reaches 165°F.
Preheat oven to 350°F. Place frozen chicken pieces in a 1” layer in an ungreased hotel pan. Bake covered for 45 minutes. Insert a meat thermometer into th thickest portion of the product. Continue heating until the internal temperature reaches 165°F.
Nutrition Facts
162 servings per container
Servings size: 3 OZ| Amount Per Serving | ||
|---|---|---|
| Calories | 110 | |
| % Daily Value* | ||
| Total Fat 3g | 4% | |
| Saturated Fat 0.5g | 4% | |
| Trans Fat 0g | ||
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 0g | ||
| Added Sugars 0g | 0% | |
| Cholesterol 80mg | 26% | |
| Sodium 350mg | 15% | |
| Protein 21g | ||
| Vitamin A 9.05mcg | 2% | |
|---|---|---|
| Calcium 10mg | 0% | |
| Iron 0.5mg | 2% | |
| Potassium 290mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
WHITE AND DARK CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES.