Product Code: 110341
GTIN: 10075632103419
Gross Weight: 16.79 lb
Net Weight: 15 lb
Case Height: 8.44 Inches
Case Length: 14.94 Inches
Case Width: 9.44 Inches
TI/HI: TI:13 HI:9
PALLETIZATION & STORAGE:Shelf Life: 365 days
Store Temp: Min -10 °F Max 10 °F
Preheat oven to 375°F. Place frozen chicken pieces in a single layer on ungreased baking pan. Bake uncovered for 38 minutes. Insert a meat thermometer into the thickest portion of the product. Continue heating until the internal temperature reaches 165°F.
Preheat oven to 375°F. Place frozen chicken pieces in a single layer on ungreased baking pan. Bake uncovered for 20 minutes. Insert a meat thermometer into the thickest portion of the product. Continue heating until the internal temperature reaches 165°F.
Preheat fryer oil to 350°F. Place frozen chicken pieces into frying oil. Fry for 5 minutes. Insert a meat thermometer into the thickest portion of the product. Continue heating until the internal temperature reaches 165°F.
Nutrition Facts
About 50 servings per container
Servings size: 3 OZAmount Per Serving | ||
---|---|---|
Calories | 240 | |
% Daily Value* | ||
Total Fat 17g | 22% | |
Saturated Fat 4g | 21% | |
Trans Fat 0g | ||
Total Carbohydrate 3g | 1% | |
Dietary Fiber 0g | 0% | |
Total Sugars 0g | ||
Added Sugars 0g | 0% | |
Cholesterol 105mg | 34% | |
Sodium 790mg | 34% | |
Protein 16g |
Vitamin A 8.22mcg | 0% | |
---|---|---|
Vitamin D 0.1mcg | 0% | |
Calcium 10mg | 0% | |
Iron 0.4mg | 2% | |
Potassium 180mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Chicken Wings (1st And 2nd Sections), Water, Seasoning [Modified Corn Starch, Salt, Natural Flavors, Soybean Oil (As A Processing Aid), Not More Than 2% Silicon Dioxide Added To Prevent Caking], Vinegar, Salt, Sodium Phosphates, Modified Food Starch. Coated With: Rice Flour, Modified Corn Starch, Yellow Corn Flour, Dextrose, Tapioca Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Soybean Oil (As A Processing Aid), Guar Gum, Beta Carotene (Color). Coating Set In Vegetable Oil.